Pile of local provision includes fig, dasheen, yam and tania.
Photo by RS
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all must eat. just had some dry dasheen and fig today, all the way in houston. i think that dasheen came from jamaica
This is soooooooo un –presentable!!!!!! Just shows how unprofessional farmers and sellers of food in Dominica are. A Carib Basket or a box or a plastic container would have better. My goodness we are in 2012
dumb dumb the person maybe just picked and dug them up n took a quick pick.. u too fast
My Dutchie is waiting to cook em up. All I need is the Smoke Mackerel.
Enjoy!!!!!!!
Would enjoy that right now with some red snapper in a nice creole sauce
I think they making a jot. What you think?
I think so too. Just missing some smoked meat and that should go down niceeeee.
Don’t forget the virgin dasheen leaves also with your menu.I have been there , cooked it and even now at my level still do it -Traditional habits never dies even when you can afford far more in life.
well boy better belly bust than good food waste,you see them dasheen there,is in a morning time them enjoyable,who never eat roast dasheen and a hot cocao tea,have not enjoyed nothing yet,in there modern life.
why make my mouth water
i remember when i was in dominica last year i had some dasheen and what was blue
All shall eat, all must eat, all will eat, and all are eating, except me cause I am not home. I mis that sort of food. Dry dasheen, fresh fig and the other ingredients to make a hot broth, with some “Boda MaJack” to top it off.
Oh how I miss my sweet Dominica.
Dominicans are so blessed.I would eat that with a lamowe and oil.I have to pay so much for that and sometimes the dasheen not good.They selling me jonjou for dasheen.I buy fig and sweet potato I going to make a fig and lamowe tonight.
Godd food people cherish it.
A broth with doewad (fish)with fresh herbs and scotch bonnet pepper and cabbage, would go down very well – Fresh produce from the Nature Isle. Dominica We love You!!!
A fresh jug of passionfruit juice would help it to settle in the right place!
de dasheen doe even peel and we know the dasheen dry lol lol lol
OOOOH how I’d die for some of this in a fish Broth right now. Mannnnn
Would love some of that also to make a broth with smoked pork and other meat.
this dasheen would make a nice tonton
I would so enjoy that with a fresh red fish and some organic vegetables
that is so much better than KFC!!!
a broth right away…only thing missing is the fish..
Yes . Yes Yes. Totally locally Dominican. A little broth with pickled mackerel would make my day
Dasheen looks so dry would b perfect for some Dasheen Wine.
THIS LOOKS LIKE SWAMP DASHEEN, WHICH I LOOOOVVVVE.
Thats my thing there rite now nice dry dasheen.
Oh i miss the babawooley if is so it is spelt.
Certainly!!!!! All must eat, by the grace of god!!!
that’s US$50.00+[EC$133.5o+] of gooood food up here in the US