Photo taken at Rosalie River
Photo by Anonymous
Photographers – novice, amateur or professional – in Dominica are asked to submit photos, photographer credit and caption to [email protected] for consideration for the Photo of the Day feature, daily on dominicanewsonline.com or news.dm.
Submissions can be accompanied by a brief profile and contact information of the photographer. Submissions will be published in the order they were received.
Photos must be taken of Dominicans and things Dominican. Note that submissions advertising any form of business or business activity will not be published.
Dominica News Online also encourages the submission of a variety of photos, ranging from nature shots, people shots, weird shots, interesting human interest shots, and anything ‘newsy’
that pot there large my moda
say what you want but that is the best tasting food. Just the method of cooking gives it a special tasts.My mouth watering we!!!
yes, its the best!!
Bonjay I want to get on a plane now, now, now….my sweet home is calling me…looking at this man bubbling 2 pots on the outside making me jealous…I remember those days making a lentil jot with a pool couwi (fowl) with my family and friends on our summer vacation…now a days children doh know these things is BBM they want so they could be online 24 7…home is sweet we must enjoy it while we can, because whenever we leave home we don’t get nature and sometimes we don’t feel free like being in D.A.
AI SAH KI BON
I gave all of you a Grade A, a Thumbs Up except for one who stated that it reminds him/her of Bay Front. The person may be negative. I asked the person to provide an explanation.
This view makes me home sick. I visualize the interest and love the man is taking in the cooking.
How I wished too that I could have some of the food which is cooking. Makes me hungry. I love tasty Dominican cooking.
Whenever I cook/bake, the latter, be it bread and give to others, I always inform them that “it was made with love.”
Anything done cheerfully, with love and generosity will always be tasty. God blesses it and the effort from above including the giver and sharer.
I recall the other picture of meals which DNO posted last year. They looked sumptuous. Hmmm! Delicious!
O Dominica how I love you so much. How I miss those days when I used to enjoy that jot. Yes I, my mouth watering now.
B’twin coconut trees, Dat mus be a Sancoach wi pal. Jus cut dombway an vallay.
This man is makeing what we use to call a mess back in the days,good food well, seasoned , cooked with lots of flavor i feel nostalgic,like bob marley said cook cornmeal purage and log wood burning in the nigth. my lovely dominica simple living God bles all dominica peace.
Yes I dominica land above all else!!
can somebody see a dead chicken ready to pleme or clean
can somebody see a dead chicken ready to pleme or clean
eeeeeewwwwww!!
this is not a chicken its a bag
boy i coming for mine with my calabash in my hand, that braf smell so good it making me hungry!
So far we all are on the same page as far as this pot is concern, this is in fact outdoor five star cooking and it does not get better than that. This is what makes us Dominican. These things should help define our tourism product,just the experience of cooking like that is a valueable experience that no visitor will forget.
remember whose days with figs and smoke pork
this place reminds me of the bay front!!
Sal where you getting bayfront from that picture.. you probably old..whossssssssssss
WHICH PART reminds you of bayfront???!!! If you got nothing to say just keep quiet..
@ BIG
In what way? Please explain.
bayfront!!!! when last were u in dominica?in 1968? man!! i miss dominica
Bayfront??? Which one?? Get real here!
yow where are you from or must i ask where are you going
well you better come and see hollyhood while its still standing bec in the next few months it will be new and inproved
That’s the best kind of food. Taste so good. Better than stove food. Those days boy.
Yes I my boy cooking a “jot” there. The smoke gives that such a great taste.
NOTHING better than outdoor cooking in Dominica. It gets such an exquisite taste. Is like our mother nature adding an extra ingredient that you could get from no other place.
Only in the Nature Isle, natural, free, sweet and smoking. Just look up from time to time to make sure a coconut not coming down on your pot. Ha ha ha. I miss those days.
very funny!
That is a five start kitchen! I seeing another pot on the other side of the tree. Lol
You have good eyes I must say…I never even notice that…one vegetarian maybe a fish broth…de other have a smoke chicken or pig meat in that! LOL
where else in the world…goodness i can smell the pot cooking. thanks for the lovely pic as it brings back my childhood memories…