BUSINESS BYTE: Andrel Andrew is Dominica’s Angostura National Brand Ambassador

 

Andrel Andrew
Andrel Andrew has had significant experience in bartending.

Andrel Andrew is the first Dominican National Brand Ambassador for the House of Angostura Rum, which is locally distributed by Fine Foods Inc.

He joined the ranks of National Brand ambassadors with twelve (12) others from USA, Mexico, Antigua, Brazil, St. Maarten, Trinidad, Barbados, Grenada and Brazil. The event took place in Trinidad, at the House of Angostura the Brand Ambassadors conference from April 27th to 29th 2016. The ambassadors acquired new skills on selling techniques and mastering the art of mixing angostura’s rums to include White Oak, Single Barrel Reserve Rum and 1919 label.

In the past decade, Angostura’s rums have won gold medals at many international competitions and have been named ‘the world’s most awarded rum range’ by the Rum Masters.

Andrel is excited about his designation: “I’m most excited about working with Fine Foods Inc on educating others on mixology, and increasing understanding of Angostura’s rums and bitters.”

Andrel Andrew is from Goodwill, Dominica.  He started his bartending career at Garraway Hotel in 2001. In 2004 he moved to London where he worked part time at Cottons Rhum Shack while attending school. His knowledge on Rums and spirits grew while he was trained and mentored about mixology by Mr. Ian Burrell, the Rum Ambassador of the UK. Within 3 years Andrel became the Head bartender at Cottons.

He later went on to work at Empire Casino in Leicester Square London where he trained on a 30 day Mixology Course under the London Clubs International. He then became a Certified Mixologist and was ranked the best among 21 bartenders in training. He went on to compete in the Finlandia World Cocktail Champion Competition where he placed second. He is a Co-owner of the Iron Monkey Bar located downstairs the Sutton Place Hotel in Roseau.

Andrel has a passion for what he does claiming, “it’s the most fun job!” With time and dedication he believes he can help make Dominicans appreciate the art of Mixology.

Angostura’s Brand Ambassador will be hosting a Single Barrel Cocktails night at Iron Monkey Bar in Roseau on Friday 6th May 2016. For more information visit our Facebook page at [email protected].

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9 Comments

  1. Garraway Hotel
    May 8, 2016

    Great achievement Andrel. All of us at Garraway Hotel are proud of you. We hope you continue to grow from strength to strength!

  2. Winston
    May 7, 2016

    Congrats my boy big hugs

  3. smh
    May 6, 2016

    Y would someone dislike these sorts of comments? like really… Congratulations and u disliking it, stupessss, stop being so negative towards everything!!!

    • Locs Girl
      May 7, 2016

      Some people behind their electronic devices are very miserable. That’s the only thing I could think of.

  4. jane messam
    May 6, 2016

    Well done Andrel. Your passion is going to make you reach the top. God’s blessings.

  5. Former SMA student
    May 6, 2016

    well done…keep pushing to be an entrepreneur bro..i am doing so myself

  6. all you fellers boy
    May 6, 2016

    More Congratulations to you bro. Good news

  7. May 6, 2016

    Great job Andrel.U are the best!!!!!!

  8. Dominican
    May 6, 2016

    Proud of u Andrel…..keep on doing wat u love

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